İşlenmiş sebzeler, uzun raf ömrü için dokularını, renklerini, beslenmelerini ve lezzetlerini koruyacak şekilde korunmuş ve konserve edilmiş sebzelerdir. Hızlı kentleşme ile birleşen modern yaşam tarzı trendi, hazır ürünlere olan talebi parmaklarının ucunda artırdı. Bu, dünya çapında hazır yiyeceklerin, yemeye hazır yiyeceklerin ve işlenmiş yiyeceklerin, meyvelerin ve sebze ürünlerinin popülaritesini artırdı. Sebzelerde aşağı yukarı aynı besinsel özelliklere sahip doğal tatlara yönelik artan talep, küresel işlenmiş sebze pazarı büyüklüğünü teşvik ediyor. 

Fortune Business Insights™ tarafından yayınlanan “ İşlenmiş Sebze Pazar Büyüklüğü, Pay & Endüstri Analizi, Ürün Türüne Göre (Kurutulmuş, Dondurulmuş, Konserve, Meyve Suyu, Diğerleri), Dağıtım Kanallarına Göre (Süpermarket/Hipermarket, Bakkal, Özel Mağazalar) başlıklı yakın tarihli bir rapor , Çevrimiçi Perakende) ve Bölgesel Tahmin, 2019-2026”İşlenmiş sebze pazarına kapsamlı bir genel bakış sağlar. Ayrıca, pazarın çeşitli segmentlerini ve pazarı hızlandıran, iten, zorlayan ve pazara fırsatlar sağlayan diğer faktörleri ayrıntılı olarak tartışır. Buna ek olarak, rapor pazara, kilit sektördeki gelişmelere ve genel rekabet ortamına ilişkin ilginç bilgiler sunuyor. Ayrıca piyasada faaliyet gösteren büyük oyunculara ve aslan pozisyonu için rekabet etmek için benimsedikleri temel stratejilere ışık tutuyor. Ayrıca, rapor, mevcut işlenmiş sebze pazarı eğilimleri hakkında bilgi sağlar. 

Örnek PDF Broşürünü Alın:

www.fortunebusinessinsights.com/enquiry/request-sample-pdf/processed-vegetable-market-101926

Pazar Büyümesini Teşvik Etmek İçin İşlenmiş Sebzelerin Uzun Ömürlü Raf Ömrü 

Processed vegetables have a longer shelf life as they are processed within a short time of their harvest. This locks the nutrients in the products for longer durations whereas fresh vegetables lose their nutrient quality in the process of shelving and shipping. This stands as a factor in promoting processed vegetable market growth. Besides this,analysts at Fortune Business Insights™ say, “processed vegetables offer varied flavors added with natural ingredients and this is alluring consumers to purchase them as they have their nutritional value intact. This will help increase the overall processed vegetable market size in the forecast duration.”

On the contrary, factors such as rising inclination towards natural fresh and organic products may divert consumer preference and have a negative impact on the market. Nevertheless, the increasing use of smartphones and the rise in internet penetration are promoting online retail. This will save retail labor and space, and thus attract high processed vegetable market revenue in the forecast duration. 

High Demand for Products from Asian Nations will help North America and Europe Grow Significantly

Asia Pacific emerged as the leading producer as it also exports products to other nations such as Russia, Germany, and the U.S. Major contributors of the regional market are emerging nations such as China and India.  As per a report of the Indian Agricultural Production and Exports Authority, both these nations have collectively contributed USD 354.6 million between 2018 and 2019. The variable field and seasonal conditions in India are beneficial for a large variety of crops. Processed vegetables exported to other nations include dehydrated coconut, dried potato, cucumbers, dehydrated garlic, preserved onion, and others.

North America and Europe are considered the major consumers of processed vegetables on a worldwide basis. Consumers in these regions are highly dependent on busy lifestyles, high disposable incomes, and popularity of convenience foods, and high demand for vegetables and fruits result in High import rates from nations such as India and China. This escalating demand will help both the regions generate high processed vegetable market revenue in the forecast period.

Introducing Varied Presentation Categories will Intensify Market Competition

Processed vegetable market manufacturers are focusing on launching new variety of products into the market and categorizing them under private labels such as ‘healthy weight,’ ‘juice,’ ‘diet vegetables,’ ‘low cholesterol’ and others apart from the ‘farm fresh,’ ‘dried,’ ‘halal,’ ‘frozen,’ and other categories likewise. This will make them stand out in the crowd and attract more consumers. Players are also trying to expand their geographical presence and therefore promoting online vending for processed vegetables. This, coupled with Such ideas adopted by players, are likely to help them stand out in the crowd and attract significant processed vegetable market revenue in the forecast period.

Notable Vendors of the Processed Vegetable Market include:

  • Del Monte Foods, Inc.
  • J. Heinz Company
  • Shandong Wanlilai Foodstuff Co., Ltd
  • Seneca Foods Corporation
  • Dole Food Company, Inc.
  • Tropical Food Industries
  • Rhodes Food Group Holdings Limited
  • Ardo N.V.
  • Conagra Brands, Inc.

Key Developments of Processed Vegetable Market Include:

November 2017- Dehydrated Onions were launched by ITC Limited (Indian Multinational Conglomerate Company) in the Indian market under the name of Farmland Foods, Inc.

Speak To Analyst:

www.fortunebusinessinsights.com/enquiry/speak-to-analyst/processed-vegetable-market-101926

Hakkımızda:
Fortune Business Insights™ doğru veriler ve yenilikçi kurumsal analizler sunarak her büyüklükteki kuruluşun uygun kararlar almasına yardımcı olur. Müşterilerimiz için özgün çözümler üreterek, işlerine özgü çeşitli zorlukların üstesinden gelmelerine yardımcı oluyoruz. Amacımız, faaliyet gösterdikleri pazara ayrıntılı bir genel bakış sağlayarak onları bütünsel pazar istihbaratıyla güçlendirmektir.

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